Pasta with Butter and Herb Sauce

[Saladbowl]

Pasta with Butter and Herb Sauce

Ingredients (use vegan versions):

    pasta to make 2 servings, any kind
    4 tablespoons margarine
    1 tablespoon dry rosemary
    1 tablespoon dry oregano
    1 tablespoon dry basil
    1 tablespoon dry dill weed
    3-4 cloves garlic, minced

DIRECTIONS:

Cook pasta according to box.

While pasta is cooking, melt margarine in small sauce pan. Add garlic and herbs. Cooks for 2-3 minutes. Or, you can combine everything in a microwave safe bowl and cook for 30 seconds, or until margarine is melted.

Drain pasta and put in a serving dish. Pour on butter sauce, and mix until pasta is evenly covered.

**Depending on the pasta you use, and the amount it makes, you might need to make more or less of the sauce.**

Serves: 2

Preparation time: 15 minutes