Romano and romaine vegan caesar salad wraps

[vegelady]

     Ingredients:


     2 1/3 cups of romano beans,
     A small head of romaine lettuce (torn),
     2 diced/seeded plum tomatoes
     1/4 cup of nutritional yeast
     2 whole wheat tortillas

     Dressing:

     2 tablespoons of tahini
     2 tablespoons of tamari
     1 tablespoon of lemon juice
     1/3 cup of beans
     1 tablespoon of minced garlic



     Directions:


     Blend the dressing. Toss with the salad ingredients. Wrap in the tortillas. Easy and delicious!