About This Product
Vegetable Skallops
Nutritional Information
  • Calories :
    		• 90 per serving
  • Calories From Fat :
    		• 15
  • Total Fat :
    		• 1.5g
  • Saturated Fat :
    		• 0.5g
  • Cholesterol :
    		• 0mg
  • Sodium :
    		• 410mg
  • Potassium :
    		• 10mg
  • Total Carbohydrate :
    		• 3g
  • Dietary Fiber :
    		• 3g
  • Sugars :
    		• 0g
  • Protein :
    		• 15g
    Product Description:
    Worthington's Vegetable Skallops. These vegetable Skallops are low in fat and quite delicious! Skallops are perfect marinated for a main course or use them to compliment other recipes . Only 1 1/2 grams of fat per serving and it has no cholesterol, contains no meat, animal fat, or preservatives either!

    Comes in the large 50oz. cans too!
    Need a Recipe?
    Then visit our Vegetarian Forum area now. Click Here
    Quick Tip: Vegetable Skallops can be breaded or used with a beaten egg and rolled in crackers or bread crumbs. Fry in vegetable oil or pan fry until gold brown. Another Worthington suggestion is to cut the skallops into bite size pieces, pan fry in margarine or vegetable oil, and blend with any sauce commonly used with seafood such as cheese, creole, lemon-butter, or hollandaise. Serve over toast, very yummy!

    Safety Information
    This product contains wheat and soy ingredients.

    Ingredients
    Skallops: Textured Vegetable Protein (Wheat Gluten, Soy Protein Concentrate, Water for Hydration). Broth: Water, Salt, Monosodium Glutamate, L-Lysine Monohydrochloride.